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One month supply*
**Shipping only available to residential and commercial addresses.**
Tasting notes: Red plum with peach and lavender. Almond, tea-likTasting notes: Red plum with peach and lavender. Almond, tea-likTasting notes: Red plum with peach and lavender. Almond, tea-like and a dark chocolate body.
Region: Chirra, Gera District, Jimma Zone, Oromia
Altitude: 1,550 – 1,890 masl
Variety: Heirloom Ethiopian varieties
We are proud to source this coffee from the highly-regarded Yirgacheffe region in Ethiopia. Hailed as the “birthplace” of Arabica coffee, this region produces some of the finest coffee in the world. The lush environment this region’s forests provide, allows coffee to develop nuanced floral characteristics, articulate sweetness and sparkling acidity
To brew: Add 2g (roughly half a teaspoon) of Brill coffee to 175ml of hot water. Stir and enjoy.
Suggested serving size: 2g
*Based on a 2g serving suggestion per day
Super Easy Great Coffee
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