Ethiopia, Werka

Kickstart your day with incredible coffee, grown in the fertile lands of Ethiopia's West Arsi Zone. With a Grade 1 classification, these beans are top-notch, offering a unique blend of blueberry, strawberry, and grape flavours. Each sip is a fruity delight that takes you to the lush landscapes where the coffee originates.

But there's more than great taste. Buying Ethiopia Werka supports local farmers dedicated to organic and sustainable practices. Your purchase makes a real difference, allowing these farmers to keep producing quality beans for the world to enjoy.

Tasting notes: Blueberry, Strawberry

Recommended espresso recipe: 

• Dose: 20-22g ground coffee
• Yield: 42-48g extracted coffee
• Time: 26-32 seconds

Recommended filter recipe:

• Dose: 15g ground coffee
• Yield: 250g water
• Time: ~3mins 30secs

Country: Ethiopia
Coffee region: Sidama
Washing station: Gara Kone
Elevation: 1,900-2,070m above sea level
Variety: Wolisho
Processing: Natural
Farmers: 1,000 independent out growers
Washing station owner: Faysel A. Yonis