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Instant specialty coffee by Brill! We've done all the hardwork so you can enjoy perfectly brewed specialty coffee without the need of a coffee machine, grinder or any other brewing equipment. Welcome to the addictively easy way of drinking specialty grade coffee consistently, at home.
Tasting notes: Medium bodied with floral aroma and notes of lemonade, berries and almond.
33% Sidamo, Ethiopia
33% Kirinyaga, Kenya
33% La Plata, Colombia
To brew: Add 2g (roughly half a teaspoon) of Brill coffee to 175ml of hot water. Stir and enjoy.
Suggested serving size: 2g
*Based on a 2g serving suggestion per day
I was ready to not enjoy this but...
Easy, flavourful instant! I really didn't expect much as big manual brewing fan, but for the convenience, you still get a really smooth and nicely flavoured coffee.
Smooth with mellow flavours
First time trying a mixed origin blend from Brill and this summer 19 blend did not disappoint! The flavours that resonate on the palate are smooth, full bodied yet delicate and subtle. Very nice finish without any sharp or acidic finish.
My little saviour
Having been recently relocated deep into bat country for work, I was more than a little nervous about how I'd be able to maintain my daily coffee ritual... Well, what a saving grace BRILL has been!
I never thought I'd chance it with an instant again after my fateful last cup of *gasp* Moccona Kenya, but here I am, quietly enjoying every sip after smooth and delicious sip of BRILL. Not to mention, the packaging is cuter than a button, and always makes me smile.
To anyone who has written off instant coffee as espresso's lazy cousin, I say - give BRILL a crack. You might just surprise yourself :)